Drinking green
Being it weekend and all, I’d like to introduce you to a totally carbon neutral beer. The Cascade Green is made by the Cascade Brewery in Tasmania, using Tasmanian ingredients wherever possible. The beer is also low on carbs (go figure).
My favorite are the ants marching over the screen. And as for beer, well, I’ll take a Bass Pale Ale.

4 comments
If they want to be really Green, they should generate as much CO2 as possible.
1500 ppm CO2 plants love it!
Green beer? But St. Patrick’s Day is gone for another year!
They could do even better if they would tax every carbon dioxide laden belch that results from drinking their beer.
to mark: please do not give them any new ideas??or methane [could drive your new car?]
Leave a Comment